School Deputy Head Chef

School Deputy Head Chef - Brettenham, Suffolk
£28,000 - £32,000 dependent on experience
Start Date - Monday 9th June 2025
 
Our client is a day and boarding preparatory school for boys and girls in the village of Brettenham, Suffolk. Founded in 1862, the school currently accommodates about 120 boys and 70 girls between the ages of 2 and 13 years
 
They are seeking to appoint a highly motivated and enthusiastic Deputy Head Chef to support the Head Chef in delivering one of the School's key objectives which is the provision of nutritious, appealing and varied meals for pupils, staff and visitors.
 
WORKING PATTERN
Term time: (total 34 weeks per annum)
The Catering Team work on a shift basis Monday to Friday to produce three meals a day plus snacks, and on alternate Saturdays to produce two meals plus a snack.
 
Week 1 Monday - Friday | 6:30am - 2:30pm
Week 2 Monday - Friday | 8:30am - 5:00pm
Week 3 Monday - Friday | 11:30am - 7:30pm
Alternate Saturdays during term time | 6:30am - 2:30pm (total 17 Saturdays per annum)
 
Out of Term Time: 15 cleaning days per annum 8:30am - 2.30pm
22 working days per annum supporting Summer Lettings: 8 hours per day (shift)
 
For full details, please apply online or call 01227 780888